diff --git a/about.html b/about.html new file mode 100644 index 0000000..00a8a33 --- /dev/null +++ b/about.html @@ -0,0 +1,68 @@ + + + + + + + + + + + About + + + +
+

Organic Farming

+
+ +
+ Home + History + Types + Methodologies + Pros/Cons + About +
+ +
+
+

About

+
+

+ I have made this project in hopes to spread awareness and encourage every viewer about Organic Farming. This project also showcases my skills in the field of Web Development.
You can contact and connect with me via the information given in the footer below. Star this project's GitHub Repository if you liked it! +

+
+
    +
  • Name: Vaibhav Sharma
  • +
  • Year: 2nd (4th Sem)
  • +
  • Section: N
  • +
  • Class Roll No: 76
  • +
  • University Roll No: 2011114
  • +
+
+
+
+ + +

Copyright © 2022 Vaibhav "Paneer" Sharma

+ + \ No newline at end of file diff --git a/history.html b/history.html new file mode 100644 index 0000000..f1b0a40 --- /dev/null +++ b/history.html @@ -0,0 +1,67 @@ + + + + + + + + + + + History + + + +
+

Organic Farming

+
+ +
+ Home + History + Types + Methodologies + Pros/Cons + About +
+ +
+
+

History

+
+

+ The idea and the concept of Organic Farming originated early in the 20th century in reaction to rapidly changing farming practices. +
+ The use of the term "Organic" popularized by Howard and Rodale refers more narrowly to the use of organic matter derived from plant compost and animal manures to improve the humus content of soils. +

+ In India, it was practiced since thousand of years. The great Indian civilization thrived on organic farming and was one of the most prosperous countries in the world, till the British ruled it. In traditional India, the entire agriculture was practiced using organic techniques, where the fertilizers, pesticides, etc., were obtained from plant and animal products. The cow, not only provided milk, but also provided bullocks for farming and dung which was used as fertilizers. +

+ As we know, one of the Founding Father of the emergence of Organic Farming, Sir Albert Howard, Visited India and gained much inspiration from the traditional and sustainable farming practices he encountered there and advocated for their adoption in the West. Such practices were further promoted by various advocates—such as J.I. Rodale and his son Robert, in the 1940s and onward, who published Organic Gardening and Farming magazine and a number of texts on organic farming. The demand for organic food was stimulated in the 1960s by the publication of Silent Spring, by Rachel Carson, which documented the extent of environmental damage caused by insecticides. +

+ Following this boom in Famring, The term "eco-agriculture" was coined in 1970 by Charles Walters, founder of Acres Magazine, to describe agriculture which does not use "man-made molecules of toxic rescue chemistry", effectively another name for Organic Farming. +

+
+
+ + +

Copyright © 2022 Vaibhav "Paneer" Sharma

+ + \ No newline at end of file diff --git a/index.css b/index.css new file mode 100644 index 0000000..9992fbc --- /dev/null +++ b/index.css @@ -0,0 +1,87 @@ +#body{ + background-color: rgb(168, 222, 178); +} + +.title{ + text-align: center; + font-family: 'Niconne', cursive; + font-size: 80px; + margin: 0%; + padding: 0%; + padding-bottom: 10px; +} + +.horizontal-nav{ + background-color: rgb(90, 162, 104); + text-align: center; + padding: 15px; +} + +.horizontal-nav a{ + margin: 0 30px 0 30px; + letter-spacing: 1px; +} + +.content{ + color: rgb(46, 70, 51); + padding: 10px; + margin: 15px; + border-radius: 15%; +} + +.content:hover{ + background-color: rgb(78, 127, 91); + color: black; +} + +.intro{ + margin: 12px; + font-family: 'Trebuchet MS', 'Lucida Sans Unicode', 'Lucida Grande', 'Lucida Sans', Arial, sans-serif; + font-size: larger; +} + +.image1{ + width: 350px; + height: 200px; + float: right; + margin: 10px 0 15px 20px; +} + +.first-para{ + margin: 10px; +} + +.footer{ + margin-top: 150px; + width: 100%; + padding: 70px 15%; + background: rgb(90, 162, 104); + color: rgb(184, 239, 194); + display: flex; + text-align: center; +} + +.col{ + margin: 0 180px 0 180px; +} + +.footer div h3{ + font-weight: 500; + margin-bottom: 20px; + letter-spacing: 1px; + color: rgb(48, 73, 53); +} + +.footer div a{ + font-weight: 300; + margin-bottom: 20px; + color: #efefef; + letter-spacing: 1px; +} + +.copy{ + text-align: center; + margin: 0%; + padding: 0%; + background-color: rgb(90, 162, 104); +} \ No newline at end of file diff --git a/landing.html b/landing.html new file mode 100644 index 0000000..10805d5 --- /dev/null +++ b/landing.html @@ -0,0 +1,83 @@ + + + + + + + + + + + Organic Farming + + + +
+

Organic Farming

+
+ +
+ Home + History + Types + Methodologies + Pros/Cons + About +
+ +
+
+

Introduction

+
+ Organic Farming +

+ Prior to getting to know what Organic Farming is, we need to revisit the foundation of Organic Farming to understand why the most conventional way of farming is being diminished and why Organic Farming is being adopted by the masses. + +

+ + Farming is the activity of growing crops or keeping animals on a farm. Farming, and Agriculture in general, started thousands of years ago. The development of farming gave rise to the Neolithic Revolution as people gave up Nomadic hunting and became settlers in cities. Wheat and barley are some of the first crops people grew. One of the major adversities of modern mehods of farming is the excessive use of chemicals and pesticides in order to prevent harm to crops. The excess of pesticide and chemicals are in turn harming the crops and their consumers. That is why, we have turned towards Organic Farming and are reasearching and studying more on this methodology. + +

+ + Organic Farming, AKA Economic Farming, is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. + +

+ + Organic agricultural methods are internationally regulated and legally enforced by many nations, based in large part on the standards set by the Federation of Organic Agriculture Movements (IFOAM), an international umbrella organization for organic farming organizations established in 1972. Its mission is to, "Lead, unite and assist the organic movement in its full diversity." and vision is the "worldwide adoption of ecologically, socially and economically sound systems, based on the Principles of Organic Agriculture". It also suggests four basic principles on which organic farming is based: Health, Ecology, Fairness and Care. + +

+ + Health: Organic farming should improve soil health thus sustaining plants, animals, humans as well as the planet.
+ Ecology: Organic farming should support natural cycles, living systems and help in sustaining them.
+ Fairness: It should be built on strong relationships that encourage fairness concerning the environment, social justice and fair trade.
+ Care: Organic farming should be done with responsibility, considering the environment and future generations. + +

+ + One of the major purpose, amongst many, of Organic Farming is to promote high-quality food production in vast quantity by boosting soil fertility, reducing pollution, avoiding the use of pesticides and synthetic fertilizers, protecting genetic diversity and enhancing the natural farming system cycles. Organic Farming also highly encourages sustainable development. +

+
+
+ + +

Copyright © 2022 Vaibhav "Paneer" Sharma

+ + \ No newline at end of file diff --git a/method.html b/method.html new file mode 100644 index 0000000..def5c3b --- /dev/null +++ b/method.html @@ -0,0 +1,69 @@ + + + + + + + + + + + Methodologies + + + +
+

Organic Farming

+
+ +
+ Home + History + Types + Methodologies + Pros/Cons + About +
+ +
+
+

Methodologies

+
+

+ As organic farming has types under these types are there are certain methods or techniques which are followed for a better approach. It mainly focuses on producing crops with a high nutritional value. +

+
+
    +
  1. Crop Rotation: Crop rotation is the cultivation of different types of crops on the same piece of land over time. Crop rotation is carefully designed and is practiced ensuring the soil nutrients are under control, pest controllers, weeds are also suppressed which built the soil health. Crop rotation also meets the market demands efficiently and more swiftly. It is a very beneficial farming technique that replenishes the soil naturally as different plants contribute different nutrients to the soil. This technique helps control pests, weeds, insects, etc. by disrupting their habitat.
  2. +
  3. Green Manure: Green Manure is a method under which plants which are died or have lost lie and uprooted and are turned into soil for improving the fertility of the soil which is referred to as green manuring and the manure which is obtained by this method is called the green manure. Organic farming emphasises the introduction of plant or animal-based products that are nutritionally dense. Some green manuring crops are soybean, moong, groundnut, lemongrass, and other wild grasses.
  4. +
  5. Compost: In organic farming, compost is one of the most effective natural fertilizers. It's nutrient-rich recycled organic matter that improves soil quality and crop yield. Compost is one of the best natural fertilizers used in organic farming. It is a recycled organic matter highly enriched with nutrients that enhance the soil quality and improve crop production.
  6. +
  7. Crop Diversity: Crop diversity refers to both the planting of multiple crops. Crop diversification improves our food supply's genetic diversity. This is especially important for crops that make up a huge portion of global food consumption. Organic farming promotes intercropping, which allows the cultivation of different crops to meet market demands and revive the soil. A new practice named Polyculture is in trend these days. In polyculture, a variety of crops can be cultivated simultaneously to fulfill the increasing demand for food items across the world.
  8. +
  9. Soil Management: Organic farming's main goal is to improve soil quality by using natural methods. That is why organic farming emphasizes the utilization of bacteria (found in animal feces) to help boost the soil's nutrient levels, making it more fertile for increased production. Soil management involves the use of natural fertilisers for replenishing the nutrients of the soil after every subsequent cropping season. Organic farming also uses crop rotation patterns to increase the fertility of the soil. Soil is the primary requirement of cultivation. The soil depletes its quality as it loses its nutrients after the cultivation of crops. Hence, soil management is crucial to recharge the soil with the necessary nutrients.
  10. +
  11. Weed Management: On the plant, weeds or wild grasses grow unnecessarily. These weeds suck up most of the nutrients in the soil, affecting crop output. As a result, organic farming employs ways to minimize the growth of such weeds. In organic farming, weed management discourages the use of chemical weedicides. However, pulling out the weeds mechanically require a lot of labour and is inefficient. Hence, organic farming recommends the use of natural weedicides by mowing or cutting and mulching.
    Mulching, mowing or cutting are two techniques mainly we use for weed management in organic farming. In mulching, the farmers use plant residue or plastic films on the soil surface to block the growth of weeds. On the other hand, mowing or cutting is a process that works on the removal of weeds to minimize its growth in the field. Thus, weed management techniques help to improve the growth of the crop.
  12. +
+
+
+
+ + +

Copyright © 2022 Vaibhav "Paneer" Sharma

+ + \ No newline at end of file diff --git a/procon.html b/procon.html new file mode 100644 index 0000000..1eb0d3e --- /dev/null +++ b/procon.html @@ -0,0 +1,79 @@ + + + + + + + + + + + Pros/Cons + + + +
+

Organic Farming

+
+ +
+ Home + History + Types + Methodologies + Pros/Cons + About +
+ +
+
+

Advantages

+
+
+
    +
  1. Economical: Organic Farming requires only a modest outlay including all the equipments as there are no pesticides, HYV seeds, or expensive fertilisers used.
  2. +
  3. Good Return on Investment: With the usage of cheaper and local inputs, a farmer can make a good return on investment over time.
  4. +
  5. On High Demand: There is a huge demand for organic products in India and across the globe, which generates more income through export and Overseas Marketing.
  6. +
  7. Nutritional: As compared to chemical and fertiliser-utilised products, organic products are more nutritional, tasty, and good for health.
  8. +
  9. Environment-friendly: The farming of organic products is free of chemicals and fertilisers, so it does not harm the environment.
  10. +
  11. Increased Immunity to Pests: Organic farms are resistant to pests, weeds, and diseases because they are typically kept without the use of pesticides, herbicides, and synthetic fertilisers. The increase in pest resistance also helps to reduce production costs for organic farmers.
  12. +
  13. Ability to grow more Variety of crops: Organic farming can help farmers grow more variety in a shorter amount of time through methods such as crop rotation, composting, and animal breeding to make the land more productive without using any artificial fertilisers or pesticides.
  14. +
  15. Sustainable: In contrast to conventional farming, organic farming is more sustainable for the future because its more environmentally friendly and less destructive to the land.
  16. +
+
+
+

Disadvantages

+
+
+
    +
  1. Incompetent: The major issue of organic farming is the lack of inadequate infrastructure and marketing of the product.
  2. +
  3. Shorter shelf life: Organic products have more flaws and a shorter shelf life than that of chemical products definitely due to the added preservatives that are included in the chemicals and not in the natural genuine products.
  4. +
  5. Large Initial Investment: Organic farming is an expensive business. As the organic farmer makes more money,they can invest in new equipment for the farm. Organic farming can also be difficult because fertilisers, pesticides and other chemicals cannot be used to maintain the health or fend off pests from crops.
  6. +
  7. Requires considerable Efforts in Marketing: The biggest disadvantage is the lack of marketing for organic produce which makes it difficult to compete with conventional crops and less profitable in terms of revenue.
  8. +
+
+
+
+ + +

Copyright © 2022 Vaibhav "Paneer" Sharma

+ + \ No newline at end of file diff --git a/types.html b/types.html new file mode 100644 index 0000000..9ebdf97 --- /dev/null +++ b/types.html @@ -0,0 +1,71 @@ + + + + + + + + + + + Types + + + +
+

Organic Farming

+
+ +
+ Home + History + Types + Methodologies + Pros/Cons + About +
+ +
+
+

Types

+
+

Pure Organic Farming

+

+ Just as the name suggests, Pure Organic Farming consists of all-natural equipments and invigorates prevention of unnatural chemicals and pesticides. From ingredients for manure up to fertilizers. Pure organic farming is one of the rarer types of organic farming. It is because of the fact that pure organic farming primarily depends on organic manure, fertilisers, and bio-pesticides for the cultivation of crops. It strictly forbids any kind of inorganic chemical or pesticides that may affect the yield, positively or negatively to obtain the purest form of product from the most natural ingredients. +
+ The fertilizers and pesticides are obtained from cow manure, compost, and animal by-products (bone meal or blood meal). +

+
+

Integrated Organic Farming

+

+ Integrated Organic Farming is one of the types of organic farming that combines the best of organic farming with nutrient management and integrated pest management to achieve ecological requirements and fulfill the economic demands. In this type of farming, producers grow crops using natural resources, as they would in pure organic farming. +
+ However, to enhance its nutritional value and to protect the crops from pests, they will make use of additional inputs. It is a zero-waste, cyclical process in which waste products from one operation are recycled into nutrients for other processes. This provides for the most efficient use of resources and boosts production efficiency. +
+ This type includes growing the crop through natural and renewable means. +

+
+
+ + +

Copyright © 2022 Vaibhav "Paneer" Sharma

+ + \ No newline at end of file